Is Fermented Soy Less Allergenic? What the Lab Research Shows
Fermentation can break down soy proteins, and lab studies at the University of Illinois found that some fermented soy products reacted much...
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Living with a food allergy means reading every label, asking questions at restaurants and planning ahead for holidays and travel. These guides cover common food allergens like peanuts, tree nuts, milk, eggs, soy and shellfish, plus cross-reactions, recalls and research on new treatments.Our goal is to help you eat safely and with more confidence, at home and away from it. Always follow the plan from your allergist.
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Fermentation can break down soy proteins, and lab studies at the University of Illinois found that some fermented soy products reacted much...
Eating out with a food allergy takes more planning than eating at home, because you can’t read a label on a restaurant...
Flying with a peanut, tree nut or other food allergy takes some planning, because you can’t control what other passengers eat or...
Yes, small amounts of arsenic are found in some foods, because it occurs naturally in soil and water and plants take it...
No food or diet has been shown to cure hay fever or other allergies. A balanced diet still matters for your overall...
Holiday meals bring together many cooks, many recipes and a lot of shared serving spoons, which is exactly what makes them tricky...
Two large European studies found that children who drank unprocessed farm milk had lower rates of asthma and hay fever than children...
Nut-free diet guideWhat is a nut-free diet, and is a nut-free diet safe? A nut-free diet avoids peanuts, tree nuts, or both...
Sublingual immunotherapy (SLIT) for milk allergy means holding tiny, gradually increasing amounts of milk protein under the tongue to help the immune...
Researchers have been working on eggs that people with egg allergy can eat safely, using two very different approaches: processing eggs with...